When I was a kid, my dad was fishing, so we didn't spend a few days a week without fish. I didn't enjoy eating fish so much in those years, but in recent years, fish with different cooking methods and sauces have become indispensable. Usually when it comes to fish, it is avoided either because of its smell or because it is difficult to cook. However, it is necessary not to miss this delicious seafood from the tables. I highly recommend consuming fish for its abundant Omega 3 content during these months when fish begin to lubricate
Sign up for free and be the first to get notified about new posts.